Rahat Bakers

RAHAT BAKERS

Rahat’s story starts in 1940, when a teenager, Chaudhry Ghulam Nabi migrated from Makori, India to earn livelihood for his family in Lahore.

Food & Beverages

Rahat’s story starts in 1940, when a teenager, Chaudhry Ghulam Nabi migrated from Makori, India to earn livelihood for his family in Lahore. After leaving behind his family, he learned the art of baking from his Uncle’s shop in Lahore Cantt. In 1950, with the help of this elder brother Haji Rehmatullah, he started a small stall named Rahat in Lahore cantt. Soon, word spread about the impeccable taste and quality of his bakery products and, within a few years, Rahat was a household name in the city of Lahore. The stall expanded into a complete bakery and gradually into several outlets across Lahore. As years passed, the next generations came into the business. Rahat Bakers progressed and expanded to other cities as well. Currently, Rahat Bakers has outlets all over Pakistan, spanning from Karachi to KPK. The original passion and love for baking remains at the core of everything we do at Rahat today.

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